fish fillet
英 [fɪʃ ˈfɪlɪt]
美 [fɪʃ fɪˈleɪ]
网络 鱼片; 鱼排; 鱼柳; 水煮鱼片; 魚排
英英释义
noun
- a longitudinal slice or boned side of a fish
双语例句
- I used snapper, but any type of light, white fish fillet will work.
我用斑，但任何类型的轻，白色鱼片会奏效。 - De-scale yellow fin fish, remove and and bones keeping only the fish fillet.
将小黄鱼去鳞、除骨、仅保留鱼肉片的部分。 - The main products of the plant are octopus ball, octopus cube, all kinds of breaded fish and shrimp, squid fillet, squid flower shape, squid croquette and many dried species.
工场主要产品有：章鱼烧，章鱼丁，各类面包粉系列产品，面包粉虾仁，面包粉鱼片，鱼鱼片，鱿鱼花，鱿鱼饭团，及各种烘干水产品等。 - In addition, the restaurant also provides some local characteristic foods such as Poached Hainan Chicken Rice, Pan Fry Mackerel Fish Fillet and so on. Then you will have some more choice.
此外，餐厅还提供海南鸡饭、香煎马胶鱼等本地特色美食，让您有更多的选择。 - Study on quality improvement of frozen fish fillet
提高冷冻鱼片质量的研究 - They serve fish fillet combo.
他们供应鱼排综合套餐。 - The residual fat rate of fish fillet is difficult to reach below 10% either by alkaline lipase or by physical-chemical method.
对鲐鱼鱼片无论酶法还是理化法均难以达到10%以下。 - Frozen Fish ( Fillet); Frozen Sea CaughtFish; Frozen Squid.
冻鱼（片）；冻海捕鱼；冻鱿鱼。 - A friend asked me about the wasabi fish fillet.
一位朋友问我绿芥末鱼片做法。 - Remove fish fillet from marinate liquid, drain excessive liquid. important warm-water fatty fish of the genus Thunnus of the family Scombridae; usually served as steaks.
将鱼片从鱼子酱中捞起，去除多余的水分。温暖水域主要的富含脂肪的鱼；常用来做鱼片。